Commercial Dehydrator Machine Dry Food Machine Dryer Fruit Dehydrator Drying Machine
Commercial Dehydrator Machine Dry Food Machine Dryer Fruit Dehydrator Drying Machine This small dryer machine is suitabl
Basic Info.
Model NO. | INHG |
Heating Net Size | 290*290mm |
Heating Temperature | 20-90degree |
Dry Food Machine | Dryer Fruit Dehydrator Drying Machine |
Heating Layer | 6/8/10/12/16/20/32 Layers |
Machine Material | Stainless Steel |
Heating Time | 0-24hours |
Raw Material | Fruits and Vegetables |
Name | Commercial Dehydrator Machine |
Transport Package | Cartons |
Specification | 465*400*430mm |
Trademark | inber |
Origin | China |
Production Capacity | 1000sets/Month |
Product Description
Commercial Dehydrator Machine Dry Food Machine Dryer Fruit Dehydrator Drying Machine
This small dryer machine is suitable for all kinds of dry goods, fruits, herbs, seafood, cereals. Applicable to Family, dry goods store, pharmacy, factory, market.Commercial Dehydrator Machine Dry Food Machine Dryer Fruit Dehydrator Drying Machine1. You can choose Digital model and knob model.2. Horizontal hot air convection system, better effect and higher efficiency3. Transparent toughened glass, which can observe the drying condition inside4. Home use capacity of 6 trays,can put 3-4 KG at a time5. Thickened 0.8mm, brushed stainless steel shell. 304 food grade trays.6. Timing range: 0 ~ 24h(/0~30h() ,temperature setting range: 20 ~ 90 ºC/33~80ºC7. The trays size is 290X290mm, and the trays spacing of each trays is 30mm8. It can dry fruits, vegetables, meat, grains,pet food, herbs, beans, snacks, etcCommercial Dehydrator Machine Dry Food Machine Dryer Fruit Dehydrator Drying Machine1. Control the operation panel. The simple and convenient operation mode is clear at a glance, while meeting various operation requirements.2. The traditional drying method is not only unsanitary, but also affected by the weather, because it is not sunny every day.3. In addition, the traditional sun exposure method is unhygienic, dusty, and flies. A dryer is a machine that separates water from food and maintains food nutrition.4. The general temperature can be controlled at 30 ~ 100 degrees, and the continuous low temperature and constant temperature control technology can not only ensure the vitamins and other nutrients in the food, such as vitamins and trace elements.5. Dehydrator machine can give food a three-dimensional, balanced effect, and the oven is cooked food baked at high temperature,which will destroy vitamins and other nutrients.
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